What an interesting week this has been. While so many others in my industry have been struggling to keep their jobs, I received an offer to work full-time for a new family as their private chef. I am beyond grateful to have meaningful (or any) work at such a volatile time for so many of … Continue reading Peach & Vanilla Custard Tart
My new favorite thing: chia seeds. Loaded with antioxidants, these fiber-rich powerhouses provide a boatload of healthy vitamins and minerals in an easy-to-prepare little package. Chock-full of good for you Omega 3s and protein, enjoying a chia pudding snack in the morning is an excellent way to fuel you up for your day, and … Continue reading Chia Pudding
Let’s talk egg bites. I may have a tiny obsession with these little bundles of goodness found at most big box coffee shops, and I may have also spent a small fortune on them in the past few months when desperately needing something healthy, tasty and portable on my super busy mornings. Necessity breeds innovation, … Continue reading Egg Bites
Curried Cauliflower Steaks w/ Spicy Ginger-Soy Soba Noodles
There are days when I simply must have a bowl of noodles. Today was one of those days, but instead of going the Italian route with it, I decided to create something with a bit of an Asian flare. I chose a soba noodle for a few reasons. Firstly, they cook super fast, in under … Continue reading Curried Cauliflower Steaks w/ Spicy Ginger-Soy Soba Noodles
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