I’ve been trying to stay away from wheat flour and sugar lately, but when a craving for pancakes hits, it’s hard to say no. These are the easiest, fluffiest gluten free pancakes I’ve ever made. They’re also super healthy for you, and the perfect balanced breakfast of good fats, protein and complex carbs. With just … Continue reading Gluten-free, Sugar-free Pumpkin Pancakes
main dish
Harissa Lamb Burger w/ Feta
I’ve been making a similar meatball version of this for years, and they’re always the number one requested menu item from my clients for their parties. While I usually reserve the harissa to make the sauce on the meatballs, I decided for this burger version to add it right into the patty so you get … Continue reading Harissa Lamb Burger w/ Feta
DaySoufflé 
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