There are days when I simply must have a bowl of noodles. Today was one of those days, but instead of going the Italian route with it, I decided to create something with a bit of an Asian flare. I chose a soba noodle for a few reasons. Firstly, they cook super fast, in under … Continue reading Curried Cauliflower Steaks w/ Spicy Ginger-Soy Soba Noodles
spice
Harissa Lamb Burger w/ Feta
I’ve been making a similar meatball version of this for years, and they’re always the number one requested menu item from my clients for their parties. While I usually reserve the harissa to make the sauce on the meatballs, I decided for this burger version to add it right into the patty so you get … Continue reading Harissa Lamb Burger w/ Feta
Golden Milk
Ah, the holidays. Trees and lights and parties as far as the eye can see. But as much fun as all of the festivities are, for some of us this time of year also brings with it a fair amount of stress and anxiety. All the planning, present buying, cooking and travel can take a … Continue reading Golden Milk
Chicken (or Turkey) Chili Verde
I had a craving for chili a few weeks ago, and posted this super simple recipe on Instagram. It then dawned on me that it would also work really well by subbing turkey for the chicken. Since we'll all be swimming in leftover turkey next week, this recipe will be the perfect use of it, … Continue reading Chicken (or Turkey) Chili Verde
Moroccan Pumpkin & Butternut Squash Soup w/ Spiced Pepitas
A friend asked me for this recipe recently, so I searched furiously through my notes and journals, and couldn't for the life of me locate it anywhere. It then dawned on me that perhaps I had never written it down. In fact, the last person I gave it to, I'm pretty sure I dictated over … Continue reading Moroccan Pumpkin & Butternut Squash Soup w/ Spiced Pepitas
DaySoufflé 
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